San Lorenzo Mariola Salami
Mariola is one of the most singular and difficult to produce salami in the entire Po Valley tradition and gets its name from the intestine, fat and very thick, that encases it.
Its softness, strong flavour and powerful and concentrated aroma make it a unique salami: important flavour, ripe texture, strong concentrated aroma.
| Code: | 0440 |
| Weight: | 1,8 Kg. |
| Diameter: | 11 cm. |
| Grinding: | Medium |
| Casing: | Natural |
| Presentation: | Hand Tied |
| Packaging: | Sold by measure |
Half San Lorenzo Mariola Salami
| Code: | 0533 |
| Weight: | 900 gr. |
| Packaging: | Vacuum |
